I am Michelle Hay and I offer activity based interactive training, consultancy, advice and support to all types of businesses. All levels of employees, managers, senior management and business owners are catered for in matters of health and safety, fire risk assessments, along with food safety and hygiene.
With my practical support and up to date advice, I help employers achieve compliance with their legal and moral obligations. Employees will benefit from clear direction and working in a safe environment. Everyone from the top down will be encouraged to contribute to safety and health in their workplace.
My company started in 2013 and from the start I have focused on supporting business owners who want to instil a safety culture in their workplace. My style is straight talking, providing solutions and support through a variety of practical, and achievable methods.
Throughout my career, I have been fortunate to work with some fantastic teams and clients over the years. I have trained hundreds of staff in all areas of health and safety who have passed their relevant certificates. Through due diligence, training staff and giving them the tools and knowledge, they carried out their jobs with competence and confidence.
Qualifications and Training
- NEBOSH NGC1, GC2 & GC3, (Health and Safety)
- NEBOSH FC1 (Fire Risk Management)
- City & Guilds Train the Trainer – Manual Handling of Objects
- CPD Certificate in Training Practice
- CIEH Level 4 Managing Food Safety Catering
- RSPH Level 3 Certificate in Nutrition and Health
- CIEH Fire Marshal and Fire Awareness
- BIIAB Level 2 Certificate for Personal Licence Holders
Technical member of IOSH, Accredited by CIEH
Registered trainer with IOSH, CIEH and Highfield International
Mission and Values
To share my skills, knowledge and experience in a professional manner. To deliver professional training in a fun and interactive way that meets every learner’s needs. To empower people with competence and confidence to know how to manage safety and work safely, within the law. To treat each person fairly, respectfully and equally every day.
To discuss and arrange any of the above training, please complete the contact form or call 0161 298 1040
My career background is in management, and training within many sectors. Hotels, business and industry, private education, care home, healthcare and manufacturing to name a few. I’ve been audited for health and safety and food safety more times than I can shake a stick at, all with exceptional results, so I know what I am talking about.
Many of the companies that I have worked for have been large head office or ‘flagship’ sites. BASF, Cussons PZ, Bank of America, AstraZeneca, Unilever, Forte Hotels, Cheadle Hulme School, THE FED, Norweb (now Sentreca) and Hallmark Cards.
Over 30 years in the industry, managing large teams through training, coaching and development and liaising with board level clients. I have achieved numerous Food Safety Rating Scheme level 5 ‘scores on the doors’ from the relevant Environmental Health Authority and compliance management recognition from all levels. My training style and standards have been recognised by local industry officials and corporate leaders.